What is NOT a goal of a water management program?

A water management program primarily aims to minimize the risk of waterborne infections, which involves ensuring safe water quality and temperatures to prevent the growth of harmful pathogens. Thus, reducing the risk of waterborne infections is a fundamental goal of such programs.

Managing water temperatures is critical because controlling temperature can significantly impact the proliferation of bacteria, such as Legionella, which thrives in warm water. By maintaining appropriate water temperatures, the program helps prevent the conditions that can lead to outbreaks.

Monitoring water quality is essential to ensure that the water is free from contaminants and safe for use. Regular assessments help identify any potential risks and implement timely corrective actions to protect public health.

In contrast, sterilizing municipal water is not a direct goal of a water management program. Municipal water is typically treated to meet safety standards but does not require complete sterilization. The focus is more on managing and monitoring rather than sterilizing, as complete sterilization is impractical and unnecessary for most water distribution systems. Therefore, this option stands out as not aligning with the primary goals of a water management program.